
Thai cooking classes at NOK NOK restaurant
At NOK NOK, you can enjoy delicious, professionally prepared food, but it is also possible to put on an apron and become more closely acquainted with authentic Thai cuisine. In NOK NOK’s cooking classes, you can prepare the best of Thai cuisine in the company of your friends. These include well-known dishes like Som Tom Thai, Tod Mon Goong, Tom Yum Goong, and Kang Khew Wan.
Full course
Programme:
- Welcome drink. The chef introduces the dishes to be prepared.
- Theoretical part. Introduction to Thai dishes and spices. Familiarization with recipes. Tips for food preparation.
- Food preparation. Each group has its own workstation equipped with all necessary equipment. Introduction to Thai culinary techniques.
- Serving. The chef presents options for decorating Thai dishes using various fruits and vegetables.
- Time to enjoy the prepared food at NOK NOK restaurant.
Additionally, you can order dishes from our à la carte menu.
Group size: up to 20 people
Approximate duration: 3–4 hours
The full course includes:
- Non-alcoholic welcome drink
- Preparation of three Thai dishes
- Prepared dishes served for a shared dinner or lunch
- Fresh fruits to start and a dessert prepared by the restaurant’s chefs to finish
- Tap water
Price:
79 € per participant
Minimum total price: 790 €
Medium course
Programme:
- Welcome drink. The chef introduces the dishes to be prepared.
- Theoretical part. Introduction to Thai dishes and spices. Familiarization with recipes. Tips for food preparation.
- Food preparation. Each group has its own workstation equipped with all necessary equipment. Introduction to Thai culinary techniques.
- Time to enjoy the prepared food at NOK NOK restaurant.
Additionally, you can order dishes from our à la carte menu.
Group size: up to 20 people
Approximate duration 2–2,5 hours
The intermediate course includes:
- Non-alcoholic welcome drink
- Preparation of two Thai dishes
- Prepared dishes served for a shared dinner or lunch
- Tap water
Price:
62 € per participant
Minimum total price: 620 €
Mini course
Programme:
- Welcome drink. The chef introduces the dishes to be prepared.
- Theoretical part. Introduction to Thai dishes and spices. Familiarization with recipes. Tips for food preparation.
- Food preparation. Each group has its own workstation equipped with all necessary equipment. Introduction to Thai culinary techniques.
- Time to enjoy the prepared food at NOK NOK restaurant.
Additionally, you can order dishes from our à la carte menu.
Group size: up to 20 people
Approximate duration: 1,5–2 hours
The mini course includes:
- Non-alcoholic welcome drink
- Preparation of one Thai dish
- Prepared dishes served for a shared dinner or lunch
- Tap water
Price:
46 € per participant
Minimum total price: 460 €
Open cookery schools
Once a month, NOK NOK restaurant offers the chance to don an apron and learn to cook authentic Thai dishes yourself under a professional chef! The cooking classes are approximately 1,5 hours and take place at 1 p.m.
Price per participant: 46 €
January 17 2026 PAD KEE MAO GOONG
Wok-fried “drunken” rice noodles with prawns, egg and soy sauce
Febuary 7 2026 GAENG PANAENG NUEA
Beef in red curry paste and coconut milk, nuts
March 14, 2026 PHAD THAI GAI
Wok-fried rice noodles with deep-fried chicken, egg, tamarind sauce and nuts
April 11, 2026 PHAD KRA PAO NUEA
Stir-fried minced beef meat, or prawn with hot basil
Please let us know if you will be attending by writing to us at: info@noknok.ee.
Great company and Thai flavours await!